A Blenton Martini is a Gin Martini with a dash of Angostura bitters. To make a Blenton combine Gin and Dry Vermouth in a Cocktail Strainer full of ice. Shake and strain into a Martini glass add a dash or two of Angostura bitters and garnish with a lemon twist. The bitters makes the Blenton Martini taste warm and welcoming while the cold gin and lemon twist makes the cocktail feel invigorating.
Blenton Martini
Prep time
3
minutesCalories
157
kcalA Blenton Martini is a Gin Martini where a dash of Bitters is added. The Bitters gives the steely gin beverage a touch of warmth.
Ingredients
2 ounces of Gin
1/4 ounce of Dry Vermouth
2 dashes of Angostura Bitters
Lemon Twist
Directions
- Add Gin, Dry Vermouth to a cocktail shaker.
- Shake and Strain into a Martini Glass
- Add a dash or two of Angostura Bitters
- Garnish with a lemon twist
Notes
- A Blenton is a Martini variation that is so old, you can barely find anything on the internet about this Martini.